Cuisine Apricot & Cream Cheese

Nutritional Information

Ingredients

Chicken (57%), Water, Flour (Wheat, Maize), Apricot and Cream Cheese Filling (11%) (Cream Cheese (Cream, Skim Milk, Milk Solids, Lactic Acid, Emulsifier (450, 339), Salt, Stabiliser (401), flavour), Diced Apricots, Sugar, Wheat flour, Maize Starch, Salt, Acidity Regulator (330), Herbs and Spices, Spice Extracts, Flavour, Canola Oil), Modified Maize Starch, Wheat Starch, Modified Starch (1404), Thickeners (464, 415), Wheat Semolina, Wheat Gluten, Polenta, Mineral Salts (451, 452, 450), Yeast, Acidity Regulator (262, 330), Vegetable Oil, Salt, Sugar, Hydrolyzed Vegetable Protein (Maize, Soy, Wheat, Flavour Enhancer (627,631), Colour (160b))

Allergens

Gluten, Milk, Soy Whilst considerable care is taken, this product may contain traces of sesame seeds

Servings per pack: 2 Serving size: 160 g	Average Quantity per serving	Average Quantity per 100g
Energy	1234 kJ	771 kJ
Protein	22.2 g	13.9 g
Fat - Total	13.6 g	8.5 g
Fat - Saturated	4.5 g	2.8 g
Carbohydrate - Total	20.8 g	13.0 g
Carbohydrate - Sugars	7.8 g	4.9 g
Sodium	528 mg	330 mg

Cooking Guidelines

For best results cook from frozen. Remove products from the plastic bag and place on a non-stick or greased oven tray. Oven Bake: Cook (from frozen) in pre-heated oven at 180ºC for approx 40 minutes, turning once during cooking Fan Bake: Cook in pre-heated oven at 180ºC for approx 30 minutes, turning once during cooking