Hoisin Marinade:
1. Mix all the ingredients, except sesame seeds for the marinade until smooth.

2. Brush the mixture over the precooked* Tegel Fresh Chicken Drums and marinate for 15 minutes.

3. Heat the barbecue and cook chicken over a moderate heat for 5-6 minutes each side, until very hot.
 
4. Sprinkle with sesame seeds. Serve with a noodle or rice salad and salad greens
 

* To help prevent charred skin on your chicken and not-quite-cooked flesh, it is recommended that you precook portions that contain bones. Either: poach in stock in a large frying pan for about 30 minutes, oven bake at 180˚C for 40 minutes, or microwave according to the instructions on pack. Cool completely in the refrigerator before marinating.