Method:
- Boil pasta until cooked. Once done, transfer into a large bowl and leave aside.
- Cut the vegetables. (Optional: The capsicum can be roasted in the oven at 180c for 10 – 15 minutes or eaten fresh).
- When pasta is cool, add the onions, cherry tomatoes, capsicum, chicken and dressing sauce.
- Add fresh herbs e.g. basil or parsley.
- Mix together until all ingredients are well coated with sauce.
Rate this recipe
Share this recipe
You might also like
Related Recipes:
Related Products: