Chicken & Waffles with Sriracha Maple

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Ingredients:

Tegel Take Outs Louisiana Style Tenders 500g
  • ½ cup maple syrup
  • 1 Tbsp sriracha (more if you like it hot!)
  • 8 Tegel Take Outs Louisiana Tenders
  • 8 - 12 store bought waffles
  • 2 tsp sesame seeds
  • 2 spring onions, finely sliced
  • 1 red chilli, sliced (optional)

Method:

1. Cook the Louisiana Tenders and waffles as per packet instructions.

2. Combine the maple syrup and sriracha in a small bowl and mix to combine.

3. Serve the waffles topped with the chicken and drizzle over the sriracha syrup. Sprinkle over the sesame seeds, spring onions and chilli. Serve immediately.

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